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Laura Christensen

I just found your blog from an article in the newspaper about backyard farming. What a joy to read. I have been slowly on the path to healthier/more natural eating and have tried to read everything I can get my hands on. This blog has been great. I also love Michael Pollan's books.
I want to explore more about the gluten-free diet.
Thanks for sharing your experiences. I'll be checking back often.


One of my lido's is adopted from Ethiopia and Teff is the main grain there. We love Injera the spongy flat bread. My youngest son has ongoing gi issues since being malnourished before his adoption. Trying to get in with a new GI doc now in AZ.

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